Full Cream Milk Powder

Convenient & Rich Dairy Taste

Whole milk powder, also known as FCMP (full cream milk powder), or full fat dried milk, is derived from fresh, pasteurised cow’s milk which has also undergone additional heat treatment and evaporation before being spray-dried. It is a versatile and nutritious dry ingredient with a rich fat content of 26% that brings a touch of luxurious creaminess and improves texture in various applications.

It is an excellent source of protein, calcium, vitamins A and D, while long-lasting. Produced in the UK from premium milk and free from emulsifiers or additives, this dried milk adds an authentic dairy taste in confectionery, baking and cooking. It is also perfect for making delicious coffee drinks, hot chocolates, smoothies, and milkshakes on the go. With a long shelf-life and no need for refrigeration, whole milk powder is a convenient way to enjoy the creamy flavour of real milk anywhere.

Our Emulsifiers-Free Promise

Emulsifiers and additives are used by most popular brands, mainly for improving solubility and extending shelf life of milk powder. Our approach however, is different. We purposefully exclude all added agents, emulsifiers or extra processing, so you get 100% pure milk in its natural state. Experience the authentic dairy nutrition and goodness.

Usage & Storage

Dosage depends on application. Simply mix with any drink, or use it directly in your recipes. Store in a dry place, at room temperature away from heat sources. Use product within 4-6 weeks after opening. Make sure the lid is tightly sealed after every use. Once liquid has been added, mix thoroughly, store in the refrigerator, and consume within a few days.

Reconstitution Tips

For recombining, we recommend 100g of powder for 700ml of water (1:7 ratio). Since our milk powder contains no emulsifiers or additives, it may take a bit more effort to dissolve. To prevent lumps use a stick blender, or alternatively, create a milk paste solution by dissolving the powder in a small amount of lukewarm water first. Then gradually stir this paste into your main beverage to ensure even incorporation.

Produced in the UK using British and Irish Milk